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the color of the cabbage juice mixed with the chemicals shows where the chemicals would be placed on an pH scale. the lighter the chemical is with the cabbage juice, the more acidic. the darker, the more basic.
Wiki User
∙ 13y ago
Wiki User
∙ 12y agoIt contains a gas called fart bomb which makes loud noises and smells really bad.
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Which is more accurate the pH paper or the red cabbage juice and why?
Which is more accurate- the pH paper or the red cabbage juice and why?
What happens when you add water to cabbage juice?
Water has a higher pH than cabbage juice. Better? I wish I know what cabbage juice's pH was but the stupid internet won't let me find it. Just gives me links to cabbage juice indicators. The lower the pH, the more acidic it is. 7 pH is pure water.
What fruit and vegetable can you use as a pH indicator?
cabbage juice is a natural pH indicator
What color does red cabbage juice change depending on the pH?
Cabbage contain Anthocyanins called Cyanidin. These are responsible for changing color with pH. Changing the pH affects the shape of the molecule which, in turn, changes its wavelength absorption.
Red cabbage juice will turn green in what substance?
Any substance with a pH of 7.
What would happen if you added cabbage juice indicator to dishwasher detergent?
If the pH of a detergent is usyally greater then 7 the juice of red cabbage become blue to green in this solution.
What is cabbage water?
I think it is used for meassuring the pH level or sumthing.
Cabbage juice is a?
...indicator. (Or, the juice of a cabbage. :) )
What type of chemical is used to know if the food is acidic or alkaline?
We can use spectrophotometry, pH-metry, pH-papers, pH solutions to measure the pH; a simple method is the use of red cabbage juice.
Where can you get cabbage juice?
from a cabbage
Were can you get cabbage juice?
From a cabbage!(:
Can an indicator an example is red cabbage juice test strengths of acids or bases?
Both of these can be used as an acid-base indicator. The juice from red cabbage will turn different colours over a wide range of pH, from pH 2 (very acidic) to pH 13 (very basic). Red beet will be blue or red depending if it's in acid or base.
