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How is the food in South America and the food in Mexico different?
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∙ 11y ago
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Should you have Chinese or Mexican food?
Mexican because it comes from the country of Mexico. Hispanic refers to Mexico, Spain, Central America, and South America.
Where did tomatoes come from?
South America, around the area that is now known as Peru.
What spanish food is eaten in north America?
There are SO many different "Spanish" foods in North America. To the South of North America are all of the "Spanish" countries.
What is the staple food eaten in south America?
The staple food for North America is Maize.
How is corn used today in Mexico and South America?
It is used for three purposes: as a food crop, as a livestock feed and as raw material for bio-ethanol production.
What is the staple food of south America?
There are many staple foods in South America. For example, corn is a fairly common staple food in South American countries.
Where in latin America do you find tortillas?
Tortillas are commonly found throughout Latin America, with variations in recipes and preparation methods in different countries. In Mexico, Central American countries, and parts of South America, tortillas made from corn or flour are a staple food item served with various dishes or used as a base for tacos, burritos, and enchiladas.
What is texmex?
Food from Southern America (Texas) and Mexico (Mex) origin.
What is a food that is not eaten in America?
A Nopal it is only eaten in Mexico only
What is North America known for?
North America is known for its many different cultures and food.
What crops are grown in South America at 1900?
food
What is South America's most famous food?
Hambugers
