about a week...but look at the mixture and make sure there isn't any bacteria or clumps
no you can not because you will end up with some sort of stomachache
yes
NO !!
This is an ingredient that is added into boxed cake. It is meant to help keep the cake sticking together even after being in the box for awhile.
It means that the contents will still be fresh until the last date printed on the box. If a month is given, the contents will be fresh until the end of the month.
Each recipe can vary, but box cakes usually require one or two eggs, the boxed cake mix, some water, and some oil.
You will need about 1.5 boxed cake mixes, so it is best to prepare 2. Some tall cake pans will require 2 full cake mixes, too.
If it is still in the box (just the mix), then it can last for a week or two after the expiration date on the box. If the cake has already been prepared and baked, then it can last for a week or so if stored properly.
The past tense is boxed.
It is not clear whether the question refers to a box cake mix still in the package, or a cake made from a boxed mix, that has been frosted. In that case, the answer depends on the type of frosting. A cake prepared from a mix, frosted with buttercream type icing should be fine for three days, and longer, as long as it is kept covered and cool. It does not need refrigerated unless the room temperature is quite warm.
Check the expiry date.
Something shipped in a box that comes in the mail.
last year ali boxed was in 1981
yes he boxed oranges at the grocery store
That is the correct spelling of "box" (container, or to put into boxes, or engage in pugilism).