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After quick internet search I found cooked beans will last up to a week, refrigerated.
Cooked chicken should be good for 3 to 4 days refrigerated.
They will last until you think they are too crunchy. They won't go bad for a couple of weeks.
In theory the time is depends on a number of factors including the air temperature at the time, how cold the food was when refrigeration failed. In practice food that may have been thawed (un refrigerated) is usually thrown out rather than take the chance of food poisoning that may or may not happen if the food is cooked.
Fully Cooked Bacon, Pepperoni - refrigerate, use within three weeks, got this from the hormel web site.
Because tornadoes do not last long, you do not need food during a tornado. However, like many natural disasters, tornadoes can result in power outages. In that case you should have ffod with out that does not need to be refrigerated or cooked.
If food is put in one of these bags and put in the freezer, food can be saved for a long time. As for things that are suppose to be refrigerated, food in a food saver bag can stay fresh for 2-6 weeks longer than usual.
24 hrs
3-5 days if refrigerated shortly after cooking
This food will only last a few days. 3 days in the refrigerator if the food is stored properly. Place in an air tight container for the best results. You can transfer the food to the freezer if longer storage is needed.
cooked tomato sauce will last a weekbut some last less than a weekprobably about 2 daysyou should try the del Monte cooked tomato ketchup which lasts for 3 years
Cooked chicken fried steak should be safe to eat, if it has been refrigerated, for 3 to 4 days.