max 1.5 hrs buddy.., lugs affected further
A side of beef will last up to a year while frozen. You do need plenty of freezer space for this amount of beef. Beef or any other meat can keep for a long time in a cold storage, but if it is for a long to do expect the qualilty of taste to be less than fresh meat.
You use preservatives such as salt.
I am going to guess you mean a freezer or Refrigerator as an Ice box will be as cold as the ice you put in it. Two hours should have a house fridge or freezer down to temperature. An RV fridge could take 8 hours according to the manufacturer.
salt mines
depends on how cold it was in the freezer, and how long it's been since it was brought out.
A biorepository is a long-term storage and conservation facility for biological specimens.
There is a link at the bottom of this page for the USDA site. The cold storage table for many items including these meats are towards the bottom of the page.
If green beans are blanched then frozen when at the peak of their firmness they can be kept in the freezer for up to one year. Green beans should be frozen in freezer storage bags or freezer plastic containers as these will prevent against freezer burn.
Three to Four months normally having a good seal helps storage longer
The best way to test this is to simply leave an egg in your freezer overnight. The next morning remove it, then sit on it until it hatches. If a baby alligator hatches from the egg punch yourself inthe face and you win.
Depends on the quality of the seal and whether or not it gets opened
If you need storage at your house a lifetime storage shed will certainly be less expensive than paying for storage at a facility over the years. It is best to gauge how long you need the storage before making the decision as to which option is best for your wallet.