According to a food safety site, 3 days at the most.
If opened, 1 month on shelf & 6 months kept in refrigerator.
Barbecue sauce, chili sauce, cocktail sauce - 1 year unopened, 6 months, opened
Hot sauce - 3 years
up to 5 days
opened pasta sauce should be kept in the refrigerator and used or tossed out within 3-5 days.
It may or may not be good. I would not recommend that you use it.
XO sauce is a seafood sauce. Some people keep it in the refrigerator after it has been opened.
Not unless it's commercially canned. If you have left over tomato sauce at home put it in glass or plastic. The acid in the tomato can react with metal.
The usual term is "brand name tomato sauce," meaning any of the canned or bottled tomato sauces with a brand name available in stores. It's got to be Heinz :)
No...... not if ots still in the can
About 2 years. Look on the jar or can, there should be an expiration date. Many people don't realize that canned/jarred foods have an expiration date on them. Even foods such as canned vegetables, evaporated milk, etc. have expiration dates on them. Also, always check the can for signs of bulging, especially on tomato products. If there is even the slightest sign of bulging, THROW IT OUT! Botulism is the most dangerous form of food poisoning there is, and is more common with tomato products.
Tomato sauce (canned works) wiped onto the leather or tomato juice (supposedly) also works.
Hell no. It will rust
Prego Sauce is good for 2 weeks in the refrigerator once opened. Or if you prefer, it can be frozen in a separate container for up to 6 months.
Marinara sauce is specifically flavored with olive oil, garlic, and spices and usually does not contain any other additives. Spaghetti sauce, on the other hand, is usually made from tomato paste that is watered down and comes in a wide variety of flavors.