It will be off within a day in summer temperatures.
It depends on what heat and how long you are cooking it for really. Milk has a tendency to scorch if it is left to cook for too long. If it is set on low heat and will only be for a couple of hours, you will likely be fine doing it that way.
Unfortunately, potentially hazardous food (which pea soup is) left out that long should be discarded.
It is okay to drink milk while eating soup. There is no nutritional disadvantage in taking soup while still having a glass of milk.
It was pea soup bread and milk It was pea soup bread and milk
No, I have never tasted milk soup but I have heard good things. The recipe for milk soup calls for the following ingredients: milk, egg noodles, butter, salt, and sugar. The total cooking time for this dish is 20 minutes.
You may be referring to condensed soup, to which you usually add water or milk.
Add the milk to the cooking soup before it gets hot and allow it to heat with the rest of the ingredients.
If it is left out for too long, it is the onion that turns soups.
You can; it makes it creamier, and more caloric.
Yes there is milk, it just does not look like it.
coconuts
milk