i'd say about as long as you can safely keep raw turkey breast in the refrigerator - about 2 or 3 days. I'd say about as long as you can safely keep raw turkey breast in the refrigerator - about 2 or 3 days.
Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container. You should always cover meats when stored in the fridge.
This food will only last a few days in the refrigerator. 5 days at the most. Store cooked meats in the freezer for much longer periods.
Cooked turkey burger should be good 3 to 4 days refrigerated.
not longer that 2 days
3 days
aslong as they canbe fussed to.
Cooked fish should be good for 3 to 4 days refrigerated.
1,000,000,000,000,000,.1 days
As a rule of thumb and in my opinion, fish should not be refrigerated for more than one day. After that, they can still be eaten safely as long as the refrigerator is in good working condition but, it will be extremely dry in the mouth and may even taste fishier if it was not cooked correctly.
It should be refrigerated within two hours or less.
Not home-cooked ones. Some commercially-produced hard cooked eggs can keep that long, but I wouldn't call them 'fresh'. See Related Links.
Red meat: 5 days, white meat: 3
If it's sealed well and most of the air removed from the package, it can last months.
A raw turkey should be cooked within a couple days of thawing or purchase (if not frozen).
Cooked steak will keep in the fridge for 3-5 days.
it can stay fresh for 2 weeks