Green beans can be safely canned in the home using a pressure canner, as the beans are low in acid. The raw or hot packed method can be used. Experts say that if done properly, canned green beans can be stored for up to five years if kept in a cool, dry location. Frozen green beans on the other hand, should be used within a year.
Yes, it is, AS long as you followed proper procedures.
Generally no longer recommended, however, it the food is placed in jars boiling hot and processed immediately, snap (green) beans, 10# for 35 minutes, lima beans 10# for 60 minutes, baked beans 10# for 75 minutes. Taken from the 1982 Kerr Home Canning & Freezing Guide.
it depends what kind of beans green bean can stay frozen along time
The variety of green beans that were called Silly Seeds and grew over 12 inches long is the green bush beans.
Baked beans can last in a fridge for about five days. Baked beans can last in a freezer for about a year.
4 to 10 days
Vacuum-sealed green beans can last in the refrigerator for about 1 to 2 weeks. The vacuum sealing helps to preserve their freshness and prevent spoilage, but they are still perishable. For longer storage, it's best to freeze them, where they can last for several months. Always check for signs of spoilage before consuming.
2 years
Some examples of long green fruit names are cucumbers, zucchinis, and green beans.
I believe that you are in fact talking about green beans
Yes, they can eat raw green beans. It is not good for them to eat cooked vegetables. Long leafy greens are preferred.
You should use green beans casserole that has been stored in the refrigerator within 3 - 5 days.