How long do you bake bone-in chicken breasts and thighs with the skin on?
It is not a matter of how long it bakes, but along with the temperature it is baked at, getting the meat to a certain temperature that is important. Internal Temperatures for Proper Doneness Whole Chicken - Thigh Area 175
While steaks (beef) can be served rare, chicken must be cooked thoroughly to avoid food borne illness. And for that reason, chicken breasts must be cooked until the juices run clear when pierced with a fork or knife. To bake 3 boneless chicken breasts (bone in will take a bit longer), bake them for about 45 minutes at about 350 degrees Fahrenheit.
EASY Company Worthy Jerk Chicken and Peach Salsa Marinate bonesless chicken thighs (or breasts) in KC Masterpiece Caribbean Jerk marinage for about 20-30 minutes. Discard excess marinade, bake chicken thighs at 400 degrees (or 425 for bbq "effect") for about 30 minutes. (A bit longer if you prefer crispy grilled-like lool/taste.) BTW, these are excellent cooked on an actual grill. While chicken is baking, prepare peaches. Drain juices from jarred peaches. Combine peaches...(I like Dole…
If you are referring to whole chicken legs (drumsticks and thighs), here's my favorite way to bake them: Heat oven to 475 degrees. Place chicken legs skin side up on a rimmed baking sheet. Bake, occasionally basting chicken with pan drippings, for 35 to 45 minutes, or until a thermometer inserted into the thickest part of the chicken reads 165 degrees.