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500F for first 15 min. then lower the temp to 375-400F and cook for 40min/kg, (1 kg = 2.2 Lbs).

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15y ago
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10y ago

Ok, that sounds pretty hot for a loin!

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12y ago

40 minutes

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Q: How many minute do you cook beef tenderloin in a 500 degree oven?
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