1 - 2 Hours in the roaster
The cooking time for a 3 pound joint of roast beef can vary depending on the desired doneness of the meat. For rare meat, cooking time should take about 33 minutes. For well done, cooking time should be about 48 minutes.
maybe its been cooking to long
20 minutes heat up and 30 minutes cooking!
as long as you want. wok a wok a
ummm about a minute or two depends on how much beef stew there is
You should cook it for about 30 min. on 325-350 degrees.
you don't
You put it in water, boil the tenderloin, paint it blue, put it in the microwave for 30 seconds then fry it
Until it is fork tender. That means a fork will be able to break it apart. Stick the fork in it and twist. It is tears the pork, it is fork tender. This tenderness should be in the middle of the tenderloin, too.
About 1 hour and 10 minutes at 350 degrees. Figure 20 minutes per pound at this temperature.
if frozen, then up to a year if refrigerated then only about 6 days
How long you would cook a 2.2 pound beef roast depends upon how you like it cooked. For a rare beef roast, cook at 200 degrees Celsius/390 degrees Fahrenheit for 30 minutes. For a medium beef roast, cook for 45 minutes or for well done meat, cook for an hour.