Want this question answered?
You should not take risks with chicken, it must be defrosted before it is cooked, you can defrost frozen chicken in a microwave or drop the meat into warm water and leave for at least an hour to defrost, and check they have before you cook them.
Microwave or toaster Microwave: about 2 min
You can use glassware or any microwave-safe dish to cook chicken in the microwave. Check the bottom of any plastic dishes to see if they are microwave-safe.
Fry it on low, 5 minutes a side.
You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
It is not recommended to bake a chicken from frozen in the oven, or else it will cook unevenly and will not provide a good result. It is better to defrost it at room temperature for a few hours, or to put it into the microwave and use the Defrost setting.
yes there gay so when they go in they turn strait If it's the frozen chicken like Tyson, then no..as long as you cook it for the appropriate time. Heating up already cooked chicken should be safe as long as you know how long to do it for and not to do it for too long. To cook raw chicken in a microwave however, is unsafe. I would not advise it.
frozen
This microwave does not include a grill or grill function.
If you defrost chicken in the microwave for too long, it will actually begin to cook. When defrosting chicken in the microwave, it is a good idea to check the progress every five to ten minutes.
1min 30seconds in a microwave on medium high ;)
You dont , you must thaw it first