Put them in a pan with the cut-side down. You can use a cookie sheet if you don't have a big pan. Just cover the cookie sheet with aluminum foil. If you have a big pan, add two cans of Coke. Bake them at 350 degrees. I don't know how long, since you didn't say how muvch they weigh.
Put it in the oven (100 degrees Celcious) for an hour to an hour and a half.
It Would Take You 13 Hours To Bake You Would have to bake it at 5:00am if you wanted it done at 5:00pm.
6-7 hours at 400
put them on different racks
A 14.33 pound turkey should be cooked for about 2 hours. The turkey should be cooked at 325 degrees.
When roasting a turkey breast you should use a shallow baking pan for best results as this allows the air to flow all around the turkey breast. A 5lb breast should be cooked at 325 degrees Fahrenheit for between 1 and a half to 2 and a quarter hours. The breast should reach an optimal internal temperature of 170 degrees fahrenheit.
fully cooked....140 degrees/4.5hrs bone in.... 160 degrees/3.5hrs
1.5kg equals 3.3lbs turkey should be cooked for 20 minutes per pound and 20 minutes should be added to the total cooking time. So at least 1hour and 20 minutes should see the turkey cooked! Check it's cooked by inserting a knife or skewer into the thickest part of the turkey leg, ensure that the juices run clear and your turkey is then fully cooked.
2 hours
Approximately 2.4 cups of cooked penne in a pound.
Game meat should be cooked about an hour for every pound of the bird. A six pound turkey should cook for about six hours.
A 1.5 pound boneless chicken breast should be baked at 350 degrees for about an hour. This will ensure the breast is cooked through and is fully seasoned should it be brushed with or dipped in a sauce.
It depends entirely on what kind of chiken you are weighing. There are chickens that are about 1 pound fully grown and others that weigh over 15 pounds.
Smoked ham is already fully cooked - so you just need to heat it - 5-10 mins/pound at 300-325 degrees.
The general rule is 20 minutes per pound of turkey in a 350 degrees F/175 degrees C oven, but that does vary on if your turkey is stuffed or not. You want the internal temperature of your turkey to be 165 degrees F/75 degrees C.
A 1.75-2.0 pound boneless turkey breast should be cooked for about 40 minutes. Turkey should be cooked at a temperature of 325 degrees.