you dont, you do butter it then rap it in tin foil
You don't have to soak corn on the cob at all to grill it. Simply rinse the corn thoroughly in cold running water, lay it on a piece of tin foil large enough to wrap the ear of corn in, add a teaspoon of butter, a little salt and pepper, and seal it in the foil. It doesn't take long for fresh corn to cook on the grill; probably no longer than 10 minutes. If you over-cook, the corn may be tough.
KitchenAid makes special heat-resistant corn cob grips.
it grows on a cob and then you boil the corn until it is ready to eat. grill on the grill until until a little brownish smolder with mayo cover with parmesean cheese and sprinkle with chili powder.
Corn - as in "corn on the cob".
Is corn-on-the-cob hyphenated?
sweet corn if it is off the cob and corn on the cob if it is still on the cob.
Corn, known as "corn on the cob"
corn cob holderscorn picks
Corn has an ear that has a cob.
corn on the cob! hence why maize is sometimes called corn.
Turn the grill on...butter the corn,place it on the grill. then check it in about 10 minutes and see if its golden or has black stripes on it then let it cool for 2 minutes then eat...Ok I think you know by now I don't know how to cook fresh corn on a grill so sorry I couldnt help you Im only 13 xDD Fire up the grill. When ready put the corn with husks on on the grill. Some people soak the corn before hand. Takes about a half hour to cook.
Sweetcorn is a type of food that can be eaten on the cob. It is commonly shortened to 'corn on the cob'.