It takes less than 72 hours for an onion to start growing bacteria.
The city of Walla Walla in Washington State calls itself the onion-growing capital of the world. It has a long history of onion farming and produces a large portion of the world's sweet onions.
The plants in the Amazon rainforest started growing a long, long, long, long time ago.
Onions when growing have a kind of 'reedy leaf'. about 2 inches wide and some can be quite long. Good Luck
A long long long long long time ago ! x
You can start dreads by first growing long hair, and then waxing it into small portions.
several years
Bacteria have a hard time growing at low temperatures.
Another way of growing long hair is not to cut it at all. Or you can BRAID your hair then you will have alot of GROTH then it will start growing
Onion can be propagated either by seed, or from "sets" - tiny pearl-like onions produced on the stalk that comes up from a growing onion. Propagation from sets is much quicker. Full-sized yellow onions from seed to harvest are 110-120 days, a long-season crop.
No, as long as it has not been cooked yet. there is nothing perishable or able to grow bacteria in the ramen noodles or the spice packet.
it should say how long on a French's fried onion canister
You start barking and growing long/floppy ears.