In your stomach 10 min
Liquids do, but solids do not.
5 seconds
Solid - Particles vibrate and rotate about a fixed position and do not diffuse measurably Liquid - Particles move freely in all directions slowly and diffuse slowly Gas - Particles move freely in all directions rapidly and diffuse rapidly
Solids don't diffuse easily because they are so tightly packed together. Remember your 2nd grade teacher's drawings of molecules? Solids are very very tightly packed together, liquids have slowly moving molecules, and gasses have free flowing speedy molecules. It also is true that solids don't really conduct electricity well because they can't conduct an electric current. Once it is in water, a solid (like salt) will have its molecules broken apart from the attraction of the water molecules. That solution now carries free flowing ions that can now carry an electric current. All in all, the tightly packed molecules are extremely strong and tightly packed together which makes it almost impossible to do anything, including diffuse. Solids also have a higher boiling apart because SOLIDS ARE VERY STRONG and so are their bonds are too. It takes more energy to break them apart.
Both ammonia and hydrochloric acid are colorless gases at standard temperature and pressure, but they are capable of reacting with each other to produce ammonium chloride, which is a white solid at standard temperature and pressure. Colorless gases are invisible to human eyes, but white solids are not. When the two gases diffuse toward one another, they form finely divided white solids that remain visible for a while as a white ring in the diffusion interface.
solids can diffuse but not in an easy way because they are to tightly packed together
Liquids do, but solids do not.
no
No. The particles in the solids have different mass as the particles in the liqiuds, so they diffuse at the different rate. but if their particles have the same rate, they will diffuse at the same rate.
Gases the most, then liquids. Solids generally don't diffuse.
3
17.7 seconds
I add 25ppm of SO2 (PMBS) to 59 gallons (barrell) of wine - stir gently. How long will it take to diffuse in the wine so it evenly dispursed in the wine?
Because molecules in a liquid are not bound the way they are in solids and they can move freely so diffusion happens faster too.
14.1 - 14.14 seconds
5 seconds
17.6 - 17.7 secconds