This mainly depends on the quantity, temperature and movement of the fluid by stirring and the amount and kind of other dissolved substances (eg. ionic strength)
What temperature is the tap water? A little will dissolve in room temperature tap water, but if you raise the temperature of the water more sugar will dissolve. If you boil the sugar, it will break down into two simpler sugars and won't precipitate when the water is cooled.
As temperature decreases, the rate of dissolution or solubility decreases. so sugar will dissolve slowly in cold water than water at room temperature. Sugar will dissolve faster in hot water.
Depending upon the equal amount of salt that is present, more will dissolve in warm than room temperature than cold, and the rate of dissolution will be faster for warm water than room temperature than cold.
The answer depends on the temperature of both water. But salt would dissolve faster in boiling water than it could in carbonated water at room temperature.
No room temperature liquid can dissolve diamond.
It would depend on the amounts of water and sugar
Yes, it will.
i think 50% but the hotter the temperature is the more salt will dissolve
They dissolve faster in hot water.
What temperature is the tap water? A little will dissolve in room temperature tap water, but if you raise the temperature of the water more sugar will dissolve. If you boil the sugar, it will break down into two simpler sugars and won't precipitate when the water is cooled.
Generally hydrophobic substances are not dissolved in water at room temperature.
it dissolves faster in hot water. than in room temperture. :]
As temperature decreases, the rate of dissolution or solubility decreases. so sugar will dissolve slowly in cold water than water at room temperature. Sugar will dissolve faster in hot water.
Depending upon the equal amount of salt that is present, more will dissolve in warm than room temperature than cold, and the rate of dissolution will be faster for warm water than room temperature than cold.
around 400 grams
because it doesn't have enough molecular motion
The answer depends on the temperature of both water. But salt would dissolve faster in boiling water than it could in carbonated water at room temperature.