This depends on the concentration of sodium chloride, volume of the solution, beaker, source of heat.
At a higher temperature than pure water. The exact elevation of the boiling point will depend on the concentration of dissolved salt.
around two minutes
no
Both saltwater and sugar water will boil at the same temperature; the average boiling temperature of 100 degrees Celsius. However, the salt and sugar will evaporate at different points during heating.
it can not be used as drinking water if your lost at sea with no way to boil it
77-82 F is appropriate for saltwater tropicals.
yes,at room temperature by decreasing the pressure we can boil the water.
Evaporation. Boil the saltwater, and collect the vapour. Condense it back to liquid - and the salt solids will be left behind in the original container.
Yes. When you boil off the water, the salt stays behind.
You boil the saltwater, collect the steam and have it cool back into water in a different container, and whats left after all the water has been boiled, is the salt.
The temperature is 60,3 oC.
Decreasing the pressure -APEX
Boil the water till its boil . then it will be free from co2. ai bit dau
sea water boil at 105 c