Oxtails make delicious soup. You might want to make it over two days. You start by dredging the oxtail pieces in flour seasoned with salt and pepper. Braise them in olive oil. (I use olive oil for everything.) Once they are nicely browned, add some beef broth and water, diced tomatoes (or tomato paste) and sauteed celery and onions. Season with thyme, bay leaves, salt and pepper. Simmer this mixture for a few hours. Oxtails are very fatty, so you should allow the soup to cool and skim off the excess fat. Pull the meat off the bones if desired. Return the meat to the soup. When you reheat the soup you can add carrots, potatoes and other vegetables as desired, cooking them until tender. Some people like to add some red wine, port or sherry to this soup shortly before serving.
Long, slow braising in a liquid is the preferred method to derive a tender result while drawing maximum flavor from what is pretty much all bones. Plan on a long cooking time. Oxtails work particularly well in crockpots and pressure cookers and have a very rich beefy meaty taste.
Atleast 3 hours.. medium temp on top of the stove
An Ox tail will take about 4 hours to cook until tender, sometimes a little longer.
the easiest way is to cover ox tail with water and boil it to make oxtail soup, add some veggies. Just like beef soup.
It takes about 3 hours to boil an oxtail until its tender enough to eat.
3 hours
How do you cook Oxtails in a crockpot
How long do you cook ox tails
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The oxtail was once really from an ox but nowadays the term generally refers to beef or veal tail.
it depends on how you make it but it should take about 4-6 hours
Oxtail Cow tail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of cattle. Formerly, it referred only to the tail of a steer. ... Oxtail is a gelatin-rich meat, which is usually slow-cooked as a stew or braised.
Now, they are typically from cows, but they use to come from Ox, which are nothing more then castrated bulls. Ox-Tail is nothing more then the tail of a beef animal.
Because Henry Knox ate an Ox's tail.
Jamaica.
Oxtail is the tail of cattle. It used to only refer to the tail of an ox (aka a castrated male) but now it refers to the tail cattle in general.
eat cheese!
some good ox tail
ox tail curry chicken stew chicken
its a meat that comes from a ox... tail off an ox that's the part you eat... yum yum
I really Do not