It depends on your ice cream maker. If you use a gel canister model, 20 minutes. Longer and your ice cream starts to melt.
An ice and salt ice cream freezer can take a bit longer. Compressor ice cream makers take between 35-40 minutes.
For more on the different kinds of ice cream makers and how they work, see The Ice Cream Maker (link below).
probebly for about 12 hours
Halite or rock salt combines with ice to harden and cool the ice cream in a hand crank ice cream maker.
You put your ice cream mixture in the container and close it and put it in the old fashion ice cream maker and layer Ice and rock salt on the outside, if you have the hand crank type then you crank it for a long time. If you have an electric one you turn it until you hear the motor start to "work heavier" That means you have soft ice cream. Edit: Antique ice cream makers won't be electric.
no ther is not a ice cream maker in space
I bought an old RCW Sterling ice cream freezer (hand crank, obviously) with some wear but still probably usable for 30.00 in a small North Florida town recently.
ICE CUBE TRAY, ICE MAKER, ICE CREAM MAKER, ICE CREAM SCOOP, ICE BOX,
This is a reputable brand of ice cream maker. It would typically cost around two hundred dollars, but it will last you a long time. It should make you about a gallon of ice cream each time.
to actually make ice cream
Heavy cream
With the Cuisinart ICE-50 compressor ice-cream maker I have: from 20 to 60 minutes, depending on the recipe used.
If you don't have an ice cream maker,Follow this linkhttp:/crafts.kaboose.com/ice-cream-in-a-bag.html
Yes, unless the ice cream maker has a special bowl that has a frozen liquid layer in it.
First you get an ice cream maker, then you freeze the bowl for the maker, then you mix the ingredients and then you put it in the maker, then you wait while it churns.