There are 2.2lbs in 1kg, guestimate around 20 min per lb. How long to cook a turkey - oven roasting it at 325 degrees F.: Weight in lbs. 8 12 14 18 20 24 Time in hoursunstuffed 2.75 3 3.75 4.25 4.5 5 Time in hours if stuffed 3 3.5 4 4.25 4.75 5.25 How long to cook a turkey - oven roasting it at 425 degrees F.: Weight in lbs. 8 12 14 18 20 24 Time in minutes unstuffed 64 96 112 144 160 192 Time in minutes if stuffed 80 120 140 180 200 240 How long to cook a turkey on a grill at 350 to 400 degrees F.: Use a 14 or 15 pound bird. Don't stuff it. Figure about 3 hours but check it after two hours. Timing is very imprecise. Weight in lbs. 8 12 14 18 20 24 Time in minutes unstuffed 90 135 180 210 225 270
The 'rule of thumb' is 20 minutes per pound plus an extra 20 minutes - in your case, that gives a cooking time of 1 hour 40 minutes.
When you're almost at the end of the cooking time - pierce the meat with a skewer or other thin metal object (knitting needle etc). Press the meat, and if the juices run clea from the hole - it's cooked. If not - put it back for another 10 minutes and test again.
A 4.85 kg turkey should not be cooked at 150 degrees. This can cause contamination on the turkey, which could cause people to get sick.
A 4.20 kg turkey should be cooked for about 2.75 hours in the oven 163 degrees Celsius. It should be cooked for about 3 hours if stuffed.
The general rule for cooking unfrozen meat is 20 minutes per pound plus another 20 minutes. In this case, it would be 1 hour 40 minutes.
Roast at 325 to 350 degrees. Size of turkey will define how long to cook but the internal temp of the bird (@ breast) should be 185 degrees.
6' 1" (185 cm)
Slow cook in the oven at 185 for about 4 1/2 hours then let rest. internal temp should be 145 *F
Roasting times for whole turkeysPreheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 16 to 22 lb Un Stuffed Turkey 3 ½ - 4 hrs 16 to 22 lb Stuffed Turkey 4 - 4 ½ hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
4-5 hours or until the internal temp reaches 185 degrees(f).
Cliff Cook is 6 feet tall. He weighs 185 pounds. He bats right and throws right.
Dennis Cook is 6 feet 3 inches tall. He weighs 185 pounds. He bats left and throws left.
Paul Cook is 5 feet 10 inches tall. He weighs 185 pounds. He bats right and throws right.
Approximately 185 miles (300 km) and it takes about six ours to drive.
A meat thermometer inserted in the meatiest part of the thigh reads 180 degrees to 185 degrees. The turkey juices run clear. The drumsticks move up and down easily.
Pre-heat the oven to gas mark 7, 425°F (220°C). Cook for 35 minutes then reduce the temperature to gas mark 3, 325°F (170°C) and cook for a further 3 hours. Then give it a final 25 minutes (uncovered) at gas mark 6, 400°F (200°C).
Yes , you can, as long as same tires on one axle.