There are thousands of different regional and local breads around the world. Bread is one of the oldest components of the human diet. Many of them are culturally based. For instance, Nan is Indian and a baguette is French.
there are over 500 breads of chicken
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Yeast is used in many leaven breads. However, many breads use other leavening agents such as baking soda. Other breads use no leavening agent at all; these include matzo, flatbreads, tortillas, cornbread.
According to a theory held by some historians, the ancient Egyptians created the world's first leavened breads
Whether "most" breads have sucrose as such is impossible to say. All breads have starches, which are broken down into sugars as they are digested. Many bread recipes include some form of sugar to encourage the yeast to rise. Many other bread recipes do not.
There are several types of bread that include yeast breads and flat breads. Other types of bread includes wheat breads, white breads, and whole grain breads.
Breads that like to annoy people.
Many types of different varations of bread recipes, shapes and sizes, can be found in the US. With immigration from other countries, people bring their own recipes with them. Breads from other parts of the world may prove so popular that immigrants will start businesses to sell their breads to the community.
Yes Walmart sells gluten free breads and many other gluten free products, as do many other stores.
Broken Breads was created in 2002.
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