about 1 and a half
One Sixteenth. If a cake is cut into 8 equal pieces each piece is one-eighth of the cake.If you now cut each of those 8 pieces of cake into two you would now have 16 pieces, each one being one-sixteenth of the whole cake.
16 oz is 2 cups
4 goes into 64 exactly 16 times
A 16 x 16 is 1.77 sq ft.
about 1 and a half
A 12" x 18" cake pan will make 72 servings.
1/2 full
This depends on the product itself, Cake mixes come in different sizes. It should tell you the serving totals on the box. If not, re-ask the question giving the weight of the mix.
A full sheet cake pan measures 16" x 24" x 3"
An 8 inch round cake pan will hold 4 cups. A 9 inch will take 6 cups, a 10 inch holds 11 cups. A 12 inch pan will hold between 14 to 16 cups, that is about one box of a cake mix. Well, I'm no expert, in fact I was searcing for an answer to a similar question. But I know for a fact that a cake mix is NOT 14-16 cups, I'ts probably more like...4-6 cups. I usually mix my cake mixes in a pampered chef measuring bowl which holds 10 cups total and it's only about half full when I'm done. So....I think we need to do some more research! Well I guess it just depends on what brand use. I use Betty Crocker and you have to add water, eggs and vege oil so it actually turns into quite a bit. I am neither one of the people above. I'm not taking sides but I think its about 8-11 cups. I think 16 is way to much and 4 is just silly.
Normally 12-16 slices but it depends on the sise of the cake.
16 inch round cake... 15 cups batter. I would just get a few cake mixes and measure 15 cups of batter. Although I have looked it up and it sounds right... there are 4 1/2 cups of batter in one cake mix box.
Whitney - 2011 Cake Cake Cake 2-16 was released on: USA: 27 March 2013
Typically a full sheet cake pan is 18"x24" and will serve 108 2"x2"servings. This size pan, however, will not fit in a standard oven so manufacturers have created other sizes that are still referred to as "full-sheet." Though the math really doesn't work out: 1/4 sheet pans are 9"x13" 1/2 sheet pans are 12"x 18" Full sheet pans are 18"x24"
A full sheet cake pan measures 16" x 24" x 3"
It depends on the cake. A 2 kilogram chocolate cake with no frosting would be a different volume than a 2 kilogram cheesecake.