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About 20, or 19.60.

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Q: How many calories are in the fried tortilla chips served at Mexican restaurants?
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How many calories is a quesadilla?

That depends on which brand and type of tortilla you are eating. Most flour, burrito-sized tortillas are about 150 calories. There is a brand of tortilla-like flatbread called "FlatOuts" that range from about 90-110 calories and are pretty good.


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An agua fresca is a beverage served from large glass barrels in taco restaurants in Mexican and Mexican American communities.


What kind of food is served at Tortilla Flats in New York City?

Tortilla Flats is a mexican restaurant in New York City. They serve things like nachos, quesadilla dishes, some forms of burritos, enchiladas and tacos.


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Machaca is a traditional Mexican-style breakfast consisting of shredded beef, onions and eggs. It can typically be served by itself, or in a tortilla (breakfast burrito style).


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Puffer fish are served at restaurants.


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Brindisa is a particular type of chorizo, or Mexican sausage, which is generally served with vegetable, rice and beans. Brindisa is also the name of several Mexican restaurants in the United States.


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They are usually eaten on Christmas, New Years, and other Mexican Holidays, Weddings. But they are also served in a lot of Mexican Restaurants as part of a meal, along, with a meat, beans and rice, and tortillas.


Where does the word tortilla come from?

Mexican. I think................. it sounds Mexican and comes from Mexico so I'd assume so...2nd Answereer says: GREAT LOGIC, THERE! As the Mexican people speak Spanish, you will find its' translation to actually be an egg omelet, which is served for dinner in Spain. The 2nd definition is the flat bread we have come to know as the tortilla, with the word being a derivation of torta, which is a flat cake. Bon appetit! :)


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Chicken fajitas would be considered a Mexican dish. It is prepared using sliced chicken breasts with onions and various peppers sauteed and served on a flour tortilla.


What is an enchillada?

An enchilada is a Mexican dish. It is a corn tortilla dipped in sauce, filled with cheese or meat and cheese and rolled up. Usually served in two or three to a plate and then covered with a Chile sauce. Beans, rice, and a lettuce/tomato salad are usually served on the side.


What do people eat in mexico for breakfeast?

Huevos con chorizo is a common Mexican breakfast. It is basically eggs with a spicy semi-hard sausage. It is sometimes served with tortilla strips and queso fresco (a type of cheese).