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That depends on the quantity. For example, there are 2 carbohydrates in 1 tablespoon of blanched slivered/flaked almonds.
22-24 grams Assuming you mean granulated white sugar. One pound, 454 grams is about 2 1/2 cups this is about 20 fluid ounces or 40 tablespoons (more or less) so 1 tablespoon = ~ 11 1/3 grams of simple (refined)carbohydrate. This is equivalent in calories to about 45 calories. A teaspoon of sugar is often equated to 16 calories or 4 grams of sugar making a tablespoon 48 calories or 12 grams of simple carbs. both figures are generalizations. The fineness of the granules will change the volume.
There are 17 grams of carbohydrates in 1 Tablespoon of honey.
It depends which brand you purchase, however Peanut Butter is typically cholesterol free.
usually it is 3.5g. because 2 tablespoons equal 7g of protein, in a tablespoon, you just divide 7/2 and you will get the unit of 3.5g of protein per tablespoon.
1 tablespoon equals a tablespoon.
1 tablespoon = 3 teaspoons 1 teaspoon = 0.33 tablespoon
1 tablespoon = 3 teaspoons 1 teaspoon = 0.33 tablespoon
1 tablespoon = 3 teaspoons 1 teaspoon = 0.33 tablespoon
that is approximately 1 tablespoon.
1 ml of water is 1/15 of a tablespoon.
1 tablespoon = 3 teaspoons 1 teaspoon = 0.33 tablespoon