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it depends on if your frying the chicken, I would estimate 100 pounds if you are using wings only and 75 pound for thighs and legs. combination 95 pounds of chicken you disburse what you like most the thigh, leg, or the wing

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15y ago
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9y ago

You'll need about 8 ounces (.5 pound) of bone-in poultry per person, and 5 to 6 ounces (.35 pound) of boneless chicken per person. So, you'll need 25 pounds of

bone-in poultry, or 18 pounds of boneless chicken.

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14y ago

I find that 10 to 12 average sized 4 to 5 pound chickens will do. That's about one pound per person. Along with bread and a vegetable side or two, that should be plenty for 50 people.

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Q: How many chicken for 50 people chicken salad?
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