0
What else can I help you with?
How many cups are in one pound of corn starch?
That is about 3.54 cups
If a recipe calls for 2 ears of corn how many cups of frozen corn?
1 - 10oz frozen corn = 3 medium ears of corn.
How many cups in a pound of dry feed corn?
There are approximately 3.33 cups in a pound of dry feed corn.
How many cups in one pound of frozen mixed vegitables?
That is approximately 2.3 cups
How many cups of cornmeal in a pound?
There are 2 2/3 cups in 1 lb of corn meal.
How many cups of candy corn are in a pound?
about 22 (i searched up the internet)
How many cups of dried corn in a pound?
There are approximately 2.5 to 3 cups of dried corn in a pound. The exact measurement can vary slightly depending on the size and type of corn kernels. Generally, for cooking purposes, it's safe to use this range for conversions.
If you have 1 pound of caramel corn how many cups does that equal?
Caramel corn is a really popular form of the popcorn snack. If divided correctly, one pound should make anywhere from 5 to 8 cups of the sweet treat.
How many cups is 750 g of frozen corn kernels?
Well, darling, 750 grams of frozen corn kernels is roughly 3 cups. But honey, let's be real, it's not an exact science when dealing with frozen veggies. Just eyeball it and throw in as much corn as your heart desires. Happy cooking, sugar!
How many cups in o pound of thawed frozen rhubarb?
One pound of thawed frozen rhubarb typically yields about 2 to 3 cups. The exact amount can vary slightly based on how finely the rhubarb is chopped and how compactly it is packed into the measuring cup. For most recipes, 2 to 3 cups should be a good estimate.
How many cups is 2 pounds of frozen hashbrowns?
Two pounds of frozen hashbrowns is approximately 8 cups. This estimate can vary slightly depending on the brand and cut of the hashbrowns, but typically, 1 pound of frozen hashbrowns is around 4 cups. Always check the packaging for specific measurements if available.
If a recipe calls for 8 ears of corn how many frozen bag?
Well, isn't that just a happy little question! If a recipe calls for 8 ears of corn, you can typically substitute with about 4 cups of frozen corn kernels. Just be sure to thaw them before using in your recipe. Remember, there are no mistakes in the kitchen, just happy little accidents!
