8 ounces of almond paste = 1.75 cups of almond paste
http://www.practicallyedible.com/edible.nsf/pages/almondpaste
12.5 oz
Almond equivalents• 1 pound unshelled almonds = 1-1/4 cups shelled • 1 pound shelled almonds = 3-1/3 cups chopped• 1 pound shelled almonds = 3-1/2 cups ground• 7/8 cup shelled almonds = 1 cup ground• 1 pound slivered almonds = 4 cups• 4 ounces slivered almonds = 1 cup• 1 pound sliced almonds = 5-1/3 cups• 3 ounces sliced almonds = 1 cup• 1 pound shelled almonds = 3 cups whole almonds• 1 pound shelled almonds = 4 cups slivered
Multiply your amounts by 2.2. So three egg whites should be 6.6 egg whites. And sugar would be 1.1 cups.
There are approximately 3 cups powdered sugar in marzipan. Marzipan is a desert made with almond paste , egg whites and powdered sugar.
One liquid cup is 8.0 fluid ounces.Are you trying to determine weight in ounces? Be careful not to confuse liquid ounces with weight ounces. They are not the same. There are 16 weight ounces in 1.0 pound (lb).Canned items such as vegetables or meat are sold by weight in ounce units. So, the only way you can convert this weight to volume is to dump the contents into a measuring cup. For example, you may find that 13 weight ounces of canned beats fills one measuring cup.
The answer is two metric cups.
The standard #1 can is 1 1/4 cups or 10-12 ounces of most canned foods.
1 cup almond flour is 130 gm. So 300 gm is 2.3 cups.
6 fluid ounces is 0.75 cups.
9.0 ounces = 1.125 cups (There are 8.0 ounces in 1.0 cups)
26 US fluid ounces = 26 fluid ounces or 3.25 US cups.
8 fluid ounces = 1 cup 40 fluid ounces = 5 cups 42 fluid ounces = 51/4 cups
That is 39 cups.