5-7 cups, generally chocolate cake mixes yield more and white mixes yield less
10-12 cups of batter
How deep is the pan? 2" or 3"? It makes a huge difference.
That is 0.75 pounds of cake flourThat is 0.75 pounds of cake flour
Given 2 cups per pound, there would be 10 cups in a five pound package.
Approximately 2 cups.
5 pounds of cake flour is approximately 18 cups
2 cups
1.5 CUPS
There are 11 cups of batter in an 11x15 pan for a 2 inch layer. I would guess for an 11x13, maybe 10 cups?
Depends on what the batter is of.
That is approximately 18 cups
It should tell you on the package.