It depends on the diameter of your pan. You need enough water to cover the bottom of the pan without boiling away before the beads are done, but no so much that it comes up above the bottom of the steamer basket. Then you would have BOILED beans rather than steamed! ;-)
I would guess that one cup would be about right for a 4 quart pot (which should be big enough to hold two pounds of beans).
One pound of fresh green beans trimmed yields approximately 3 cups raw. One pound of fresh green beans trimmed and cooked yields about 2 cups.
8 us fluid ounces in one us cup of green beans
First take the weight in pounds and multiply it by 453.59. The resulting number is the weight in grams. In this case the answer is 453.59 grams of green beans.
8 us fluid ounces in one us cup of green beans
1 gallon = 16 cups. Regardless of what's in it. Or even if it's empty.
No, it doesnt you are 2 ounces short of 2 cups.
Green beans are an agricultural product, and there will be variations depending on the soil it is raised in, the weather while it was growing, how much water they have lost since harvest, etc. There's been some research into the shrinkage and density of green beans as they dried, published in the Journal of Food Quality,Volume 31, Issue 3, pages 323-346, June 2008, if you are sufficiently interested in that particular answer to pay for the article.If you're talking of canned green beans, a #300 can contains 1.75 cups and Del Monte puts 14.5 ounces of no-salt cut green beans in such a can. Converting, we find that's 411 grams in 1.75 cups, and that is 235 grams per cup. Cooked fresh green beans would be very similar in density, as long as you took the ham bone out of the pot liquor before doing your measurements.
There are two cups in a pound of beans. A small bag of beans is generally 16 ounces, which measures out to two cups.
If there are 100 grams of green beans, then this would equal out to 7/8ths of a cup. If there were 110 grams, there would be one full cup.
A one pound bag of beans has about 2 cups of uncooked beans. When cooked it is 5-6 cups.
About 2/3 a cup of dry pinto beans will result in one pound of cooked pinto beans. One pound of dry pinto beans = 2 cups of dry beans = 6 cups of cooked pinto beans 2 cups of cooked beans = about 16 ounces = one pound of cooked beans
Overnight or 6 to 8 hour in plenty of cold water. Or there is a quick soak recipe. Rinse and sort beans. Bring to a boil in water. Remove from heat. Let stand covered for an hour. Drain and rinse. Ready to go!