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Did the ancient Egyptians eat honey?
Yes it was used as a sweetener and preservative. These are the days before sugar was obtained from cane or beet.
How long can you keep sugar beet horse feed for?
after it is soaked it should be used up within 3 days
When is it the right time to harvest Christmas trees?
25 days before Christmas
I know that sugar beet need 60 days to reach idial size my question is will letting them grow more than that increase sugar in them Ps it doesnt matter how they will taste?
Growing sugar beets longer can increase the amount of sugar in them, but the climate and soil type is more important.
How many days to harves petchay?
Pechay, or Chinese cabbage, takes 50 to 85 days of growth before it is ready to harvest.
Is it normal for you to have a period before the sugar pills?
Yes. The sugar pills do nothing but keep track of your days.
How is sugar made?
Sucrose, fructose, maltose and lactose are some of the names for sugar coming from different sources. It's usually made from sugar beet or sugar cane. The body can produce sugar naturally as well.
How long does it take for strawberries to harvest on webkinz?
About a week if not a few days before, so on average 5.
Can beet pulp that is soaked for 2 hours in the morning be stored in the refrigerator for the rest of the days feedings?
Beet Pulp can be left out up to 24 hours before it starts to go bad. I mix mine at night, and feed the leftovers in the morning. My horses have never gotten sick or had a problem from this.
Harvest moon ds cute how long are you pregnant for?
Around 60 days but if you forget your husbend will tell you the day before you have the baby
How many days from silk to harvest on grain corn?
60 days
What is Sugar Loaf?
Loaf sugar, more accurately a sugarloaf, is the traditional final product of sugar processing. After the final boiling process of cane or beet sugar juice, the liquid is poured into inverted conical molds. A small hole at the tip of the cone allows molasses and the other liquid to drain over several days, leaving the white, solid, granulated sugarloaf.
