Average 2,587
dried peas are used as pulses and lentil
in short, there is always 16 ounces in a pound no matter what the material.
Pigeon peas are dicotyledon
2
peas
2 1/4 cups of split peas in a pound, according to the "Joy of Cooking" cookbook.
For this one it will really depend on your recipe and how you are supposed to cook your peas. Pigeon peas are a legume, and a lot more like a bean than a pea. I'm a strong believer that recipes are just a suggestion and you can play around with it, but it might take a fair bit of modification to use English peas instead. It probably calls for dried pigeon peas, or to either soak them or boil them for quite some time. I would probably suggest substituting dried split peas or lentils instead of english peas. But again, it really depends on your recipe and how imaginative you are!
2 to 2 1/2 cups dried Black-Eyed Peas is one pound. It makes 5 -6 cups cooked peas. 1 1/2 to 1 3/4 cups shelled is one pound in pods.
The translation for pigeon peas in Portuguese is "feijão-guandu".
A pound of peas is about 2 cups.
The scientific name for pigeon peas is Cajanus cajan.
pigeon peas and rice
olive green
one hamper of picked peas yields how many pound of shelled peas
There are approximately 16 ounces in a pound.
dried split peas, maybe
Gandules