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High fructose syrup production for 2013 was in excess of 9 billion tons. The average American consumes over 50 gallons of soda, one of the highest users of high fructose syrup.

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Q: How many gallons of high fructose corn syrup is produced in US every year?
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Is Karo syrup high fructose corn syrup?

Dextrose, not fructose.


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Vermont produces nearly 2 million gallons of maple syrup annually.


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No. high fructose corn syrup and corn syrup are distinctly different products. When Karo was introduced in 1902, it did not contain high fructose corn syrup. Sometime in the 1970's, it was added to the Karo light and pancake syrups. As a result of consumer requests, the high fructose corn syrup has now been removed and all Karo products are high fructose corn syrup free.


Is high fructose corn syrup and Maltodextrin the same?

High fructose corn syrup is a derivative of corn syrup but not the same. Enzymatic processing produces a syrup which is higher in fructose and sweeter tasting.


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