It takes about 2 days depending on the type of sugar. It works fastest with rock sugar.
no
Sugar crystals tend to grow faster in distilled water compared to well water. This is because distilled water is purer and has fewer impurities that can interfere with the crystal formation process. Well water may contain minerals or other compounds that could affect the growth of sugar crystals.
tap water because there are more cemicals.kailayoung@Yahoo .com
Sugar crystals grow faster in tap water because there are more chemicals in tap water.
A sugar crystal grows faster in distilled water because it has a higher capacity to dissolve sugar compared to tap water. Distilled water has fewer impurities and ions that can interfere with the sugar crystal growth process, allowing the crystal to grow more quickly.
distilled water
the sugar Cristal's grow faster in refrigerated areas
sugar grew faster that all i know
Salt is a more cubic element than sugar
salt
Sugar crystals tend to grow faster than salt crystals because sugar molecules are larger and more prone to clustering together, allowing for quicker crystal formation. Additionally, sugar is more soluble in water compared to salt, which also contributes to faster crystal growth.
Sugar crystals typically grow faster than salt crystals because sugar has a higher solubility in water than salt does. This means that sugar molecules can more easily come together and form crystals when dissolved in water, leading to faster crystal growth. Salt crystals, on the other hand, take longer to form due to their lower solubility in water.