4 meatballs per person.
If it's to be served as an appetizer, I would not provide more than six per person. That would come to 300.
about 175
50 pounds, a pound per person
To make medium-sized meatballs for 50 people, you typically need about 1 to 1.5 ounces of ground beef per meatball. Assuming an average of 1.5 ounces per meatball, you would need approximately 6.25 pounds of ground beef for 50 meatballs. It's a good idea to prepare a little extra, so rounding up to 7 pounds would ensure you have enough.
It depends on the size of meatball, if you make 12 meatballs per lb, you would need 50lbs of meat. 25-50 eggs, 50 slices of bread, crumbed.
A gallon of lemonade will serve approximately 30 people.
50
25 ld.
50 - at least one apiece! :>)
Are they only eating peas ? -In that case about 50 pounds peas. If other items are in the menu you need to state them
2 cups each = 50 cups.
I would use 50 pounds. I would serve 4 oz portions.