50 - at least one apiece! :>)
Well, honey, it depends on how hungry your guests are! On average, you can estimate about 1 cup of fruit salad per person. So, for 300 people, you'll need around 300 cups of fruit salad. Just make sure to have some extra on hand for those who like to pile their plates high!
Depends what fruit you want. If you want apples and pears and grapes, and oranges, you would need around 30 of each fruit.
4 gallons
I would aim to make a total of 75 pounds salad
If you serve each guest an 8oz steak (uncooked) then you will need 30lbs of steak.
To make fruit salad for 250 people, you'll typically need about 1/4 to 1/2 cup of watermelon per person, depending on the recipe and portion size. This translates to approximately 62.5 to 125 cups of watermelon in total. Given that one average watermelon yields about 6 to 7 cups of fruit, you would need around 9 to 21 watermelons to serve 250 people. It's best to adjust based on the overall fruit mix and individual preferences.
To determine how much 46 oz tomato juice you need to serve 50 people, first decide on the serving size. If you serve 4 oz per person, for example, you would need a total of 200 oz (50 people x 4 oz). Since each container has 46 oz, you would need about 4.35 containers, so you would require 5 containers to have enough for everyone.
yes because you will need people to serve you
One cup is equivalent to 0.0625 gallon. So you will need 1.75 gallons of fruit punch to serve 28 students a cup each. Ed
A 9 inch pie should serve around 12 people.
Alot!
Beacause fruit and veg gives you nutrion