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What else can I help you with?
How many tobacco farms are there in America?
how many tobacco farms in America
How many farms in Kentucky are certified organic?
The National Organic Program database lists 114 certified organic operations based in Kentucky in 2010. About 10 of these are strictly organic processors; the rest are farms.
How many organic acres in the us?
According to the USDA 2008 Organic Production Survey, there were 4.1 million acres of farms and ranches in organic production, comprised of 14,540 individual farms. They were counting only those farms that were certified organic or were exempt from certification because their sales were less than $5,000US annually.
Where do organic potatoes come from?
Organic farms,from the soil!
How are pests manage on organic farms?
by organic pesticides.
How many farms in Vermont today?
In 2007 there were 1,087 dairy farms, 128 organic vegetable farms and only three percent of the States workforce are involved in agriculture.
What percentage of US farms are organic?
Approximately 2% of the total farms in the US are certified organic farms. Organic farming is a growing sector in the agriculture industry, but still represents a small portion of overall farm operations in the country.
Does the government fund organic farms differently than regular farms?
Yes, the government funds organic farms differently than they do non-organic farms. Organic farms need to fulfill certain requirements and pass regular inspections through governmental organic agriculture-supportive programs. The eligibility and funding requirements reflect different cultivation requirements and marketing systems.
What types of farms can you get?
Organic farms, commercial farms, "factory" farms, grain farms, ranches, chicken farms, pig farms, dairy farms, beef farms, bison ranches, etc.
What is the kill rate at an organic farm?
Zero is the kill rate at an organic farm. Animals must not be slaughtered on organic farms in the United States of America. The U.S. Department of Agriculture's National Organic Program requires slaughter to take place at the nearest certified facility.
Why would some states with a lot of cropland and or pastureland's not have many organic farms?
Some states with abundant cropland or pastureland may lack many organic farms due to factors such as the high cost of transitioning to organic practices, which can deter conventional farmers. Additionally, a strong market for conventional crops may reduce the incentive to switch to organic farming. Regulatory challenges and a lack of access to organic certification resources can also impede the growth of organic farms in these regions. Furthermore, cultural factors and limited consumer demand for organic products in certain areas may contribute to fewer organic operations.
How are organic animals treated?
Many organic farms do not need to treat their animals nearly as much as inorganic farms do. Since the organic farms keep their animals more spaced out and in cleaner living conditions, less animals get sick compared to the farms that pack in their animals. They are like people, when we are living normal lives we rarely need antibiotics, but when you pack a bunch of people together and make them sleep where there urinate and other things, they will get sick a lot faster and more often.
