the kiwis obviously made the pavlova and like many other things, Aussie stole it.
Anna Pavlova was in at least 23 or 30 ballets
The basic pavlova itself is supposed to look like a big cake-shaped meringue with a creamy crust over a soft centre. You then adorn the pavlova with fresh or tinned fruit, and cream. See the related link for ideas on how to decorate a pavlova.
Most of the New Zealanders eat the Pavlova since it is a delicacy in the country. About 70 percent of the population eat the Pavlova.
Pavlova
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anna pavlova looks like a beatiful yonge laty with black curly yet wavey hair, black eyes and is dressed very delicate like
No, pavlova does not bounce.
No, she was an only child.
anna pavlova
I believe it is pink, white, and purple