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30 large or 40 smaller chops per a 260lb hog.
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∙ 13y ago
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How long do you bake prok chops at 350?
1/2 per pound or approx 50 minutes for a tray of unfrozen pork chops
What's a liquid pork chops?
Liquid pork chops are pork chops cooked in some sort of liquid.
Is pork chops a type of chicken?
Pork chops are a cut of pork, which comes from a pig. It is not chicken.
Where would I get information on the nutritional value of baked pork chops?
You could get the information on the nutritional value of baked pork chops from Spark People. Fat Secret compares the nutritional value of baked pork chops and broiled pork chops.
Can you refreeze pork chops?
No. You should never refreeze raw meats. You can, however, cook the pork chops and then freeze them.
Are pork chops cured?
Not usually. Smoked pork chops do exist and they taste more like ham.
What product have pork in?
bacon,pork,pork chops, some dressings
Is pork chop from cow?
NO. Pork chops are from pigs, not cows.
What can be broiled?
You can broil fish, shrimp, steaks, pork chops, and many vegetables.
How many cups of breading for pork chops?
2 and a half. You're welcome.
Which websites offer recipes for pork chops?
You can find recipes for cooking pork chops on websites like mrfood, realsimple, epicurious, allrecipes, delish, myrecipes and many other websites on the web.
Why are your pork chops tough?
Pork chops become tough by OVERCOOKING. It is important to cook pork to temp. so any harmful bacteria will be cooked out. Pork chops do not take very long if they are med. / thin, bone in. I enjoy my chops a bit pink in the center to ensure they are not tough. I think I'm one of a few who actually orders their pork med. rare.
