The typical serving size is 1/2 cup. Some people will have more, some less. Assuming 1/2 c is average, and considering that there are 16 cups in a gallon (two in a pint, 4 in a quart, 8 in a half gallon and 16 in a full gallon), each gallon of green beans will yield 32 servings. Therefore, 3 gallons of green beans will be enough for about 96 people and should be fine, especially if you are serving other sides.
I have never tasted really good frozen green beans and certainly wouldn't inflict them on a large group of people I was cooking for. It's easy to steam 20 pounds of fresh beans and they will love them
That depends on whether the peas are the main course or a side, and how the meal is being served. Are you placing portions on people's plates ahead of time, or are they choosing items and amounts for themselves?
If they are choosing, it will also be affected by how much your group likes canned peas.
If the peas are a major portion of the meal, then I would say no fewer than 40 cans, so each person could have half a can.
If it is a small portion, or if people get to choose for themselves what they are eating, then I think it would be safe to get 20 cans, which is one for every 4 people, taking into account that some people won't want any. I wouldn't really go any lower than that, or you might run out if you have some people who really, really like them. :)
It depends on the appetite of each individual and if they decide to share! If the tins are large and everyone is polite and eats a suitable portion it would feed 40 people.
1 over size can that you buy at smart and final size.
About 30 cans of green beans will feed 60 people. This is assuming that the green beans is not the main dish.
How many large cans of green beans do I need for 60 people?
10 1/2 pounds
3 no.10cans
10
10
One can will serve about 26 people. 5 cans should cover you. That is called a #10 can, and holds 13 cups. A serving of vegetables is one half cup.
I would use 25 pounds of fresh green beans for 100 people
Without knowing what kind of dish you are serving the red beans in, this will be an estimate. For straight red beans, served as a side dish, you can estimate that each person will eat approximately 1/2 c of beans. For 150 people, this is 75 cups. Each can tends to have about 1 cup worth of beans in it, so you would need 75 cans of red beans.
Ten gallons of beans will be needed to feed 300 people. It is estimated that one gallon will serve 30 to 35 people.
10 big cans each can serves 25 people the number 10 can
30 14.5 oz cans
a 10 lb can of green beans will feed 50 people with 3 oz portions.
I would NEVER feed guests canned beans. -Fresh are tastier, healthier and only a fraction more costly.
5 grams
I would use 150 cans
it depends on how much people want!