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Q: How many pounds of turkey per person?
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Related questions

What was per capita consumption of turkey in 1997?

It was about 17.6 pounds per person


What is Israel's turkey consumption?

Israel has the highest turkey consumption of any nation in the world, with about 28 pounds, or 13 kilograms of turkey consumed per person per year.


How many pounds of turkey does the average person in the united States eat?

The average person in the United States eats about 16 pounds of turkey per year. This number tends to increase during the holiday season, with Thanksgiving being a popular time for turkey consumption.


How many pounds of turkey breast should you cook for eight adults?

typically 1/2 pound per person,so for eight adults 4 pounds should be sufficiant.


How many turkeys does an average adult eat per serving?

According to the U.S. Census Bureau, the typical American consumed 13.4 pounds (6.1 kilograms) of turkey in 2004. In that same year, the typical American ate 4.7 pounds (2.1 kilograms) of sweet potatoes.


How many ounces of pulled turkey per person?

biusxx123


How many turkeys do you need to feed 200 people?

Plan for 1 pound whole raw turkey per person for a generous holiday size serving/buffet.


How many pounds of turkey for 90 people?

Usually 8 to 10 ounces per adult. About 56 pounds would do it.


How many pound turkey for 6 people?

It depends on what size portions you plan to give. At 4 ounces served per person (probably not quite enough, depending on the people and what the function is; lunch, dinner, snacks, etc.), you will need 9 pounds. At 6 ounces per person (common), you will need 13.5 pounds. At 8 ounces per person, you will need 18 pounds.


What STATE COSUMES THE MOST TURKEY per person?

California consumes the most turkey per person.


How many people would a 5.5kg turkey feed?

A 5.5 kg turkey should feed about 12 people. A 5.5 kg turkey weight about 12 pounds, and there should be a pound per person.


How much food does the average turkey eat per day?

A 15 pound turkey will eat 5 pounds of food per week