Yes, Svedka vodka is gluten free.
Svedka is made from wheat.
It should be 0, as all Vodkas generally have no carbs, however, on a few different websites it's showing that Svedka has 11 carbs, which doesn't make any sense!
Svedka Vodka is about $44.(dollars)!
80 proof vodka will freeze at -27 °C. Most household freezers do not get that low.However, the flavored Svedka products are only 70 proof (35% ABV). The freezing point on those is a little higher; probably about -22 °C, which is attainable with some household freezers.If you have unflavored Svedka, and you got it from a reliable source, the most likely explanation is that someone has nicked part of your Svedka and replaced it with water.
Vodka isn't exactly like beer, where each brand has a different ABV (alcohol by volume). Most vodka is usually 80proof which is about 40% alcohol.
Its all in a matter of your own opinion but after tasting Grey Goose to Svedka side by side. Grey Goose still carries more of that rubbing alcohol taste in it, and Svedka seems to not carry so much of that aftertaste... So in my opinion, Svedka is the better choice.
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I assume you mean what's the weight in ounces of a volumetric ounce of vodka. One liter of vodka (33.814 volumetric oz) weighs 33.404 ounces, so one liquid ounce of vodka would weigh .98787 ounces. That's for vodka that's 40% alcohol - the number might be slightly different for different proofs.
There is no sodium, sugar, carbs, or fats in vodka.
Vodka contains no sugar, carbs, fat, cholesterol, or sodium.
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