That would depend on the type of Apples, the size of the Apples, and how well the juice has been filtered. 1 large apple equals 2 cups sliced or chopped or 1 1/2 cups finely chopped or 1 1/4 cups grated or 1/4 cup sauce. 1 medium apple equals 1 1/3 cup sliced or chopped or 1 cup finely chopped or 3/4 cup grated or 1/2 cup sauce 1 small apple equals 3/4 cup sliced or chopped or 3/4 cup finely chopped or 1/2 cup grated or 1/3 cup sauce 1 pound apples equals 4 small apples or 3 medium apples or 2 large apples 1 (9" or 10") pie equals 2 1/2 pounds (4-5 large or 6-7 medium or 8-9 small apples) peck equals 10 1/2 pounds bushel equals 42 pounds (yields 20-24 quarts of applesauce)
3 cups of sliced apples = 1 pound
To make 8 cups of sliced apples, you typically need about 8 to 10 medium-sized apples. This is because one medium apple yields roughly 1 cup of sliced apples. The exact amount can vary depending on the size of the apples and how thinly they are sliced.
The number of apples in 2 quarts of sliced apples depends on the size of the apples and how they are sliced. On average, a medium-sized apple yields about 2 cups of sliced apples, and there are roughly 4 cups in a quart. So, 2 quarts of sliced apples would be approximately equal to 8 medium-sized apples.
I found a pdf from University of Illinois Extension that states that one pound of fresh peaches equals... 2-3 medium peaches 2 cups sliced 1 1/2 cups pureed So if I reverse logic and do the math right, then 2 cups sliced is 1 pound and 4 cups sliced would be 2 pounds... So, 4 cups. Right?
1 large apple equals 2 cups sliced or chopped or 1 1/2 cups finely chopped or 1 1/4 cups grated or 1/4 cup sauce. 1 medium apple equals 1 1/3 cup sliced or chopped or 1 cup finely chopped or 3/4 cup grated or 1/2 cup sauce 1 small apple equals 3/4 cup sliced or chopped or 3/4 cup finely chopped or 1/2 cup grated or 1/3 cup sauce 1 pound apples equals 4 small apples or 3 medium apples or 2 large apples 1 (9" or 10") pie equals 2 1/2 pounds (4-5 large or 6-7 medium or 8-9 small apples) peck equals 10 1/2 pounds bushel equals 42 pounds (yields 20-24 quarts of applesauce)
1 quart = 4 cups 3 quarts = 12 cups It doesn't matter what you are measuring, apples are the same as anything else.
how many cups in 7 lbs. of apples
That is about 1.4 cups
2 cups
Well, honey, it takes about 6-8 medium-sized apples to make 8 cups of sliced apples. But let's be real, it really depends on the size of the apples and how thick you slice 'em. Just grab a few extra to be safe, and you'll have plenty for that pie you're dreaming of.
1
300 g = cup sliced apple