Two kilograms of sliced carrots is approximately equivalent to 8 to 9 cups. This conversion can vary slightly based on how finely the carrots are sliced and whether they are packed tightly in the measuring cup. Generally, one kilogram of sliced carrots yields about 4 to 4.5 cups.
50 grams of water is approximately 0.3 of a cup
Depends on the size of the carrots and the fineness of the cut.
About 1 1/3 cups.
I just did a count for a carrot one lb of baby carrots is about 60 pieces
This depends very much how fine it is shredded and pressed into cups. I would say about 12 pounds of lettuce.
1 cup has about 116 grams of grated carrots. 3 cups would have about 350 grams of grated carrots.
2 cups
42 to 50 cups of chopped carrots would equal roughly 21 lbs. Depending on the size they were chopped .
There are approximately 1.5 cups of shredded carrots in 8 ounces.
I found a pdf from University of Illinois Extension that states that one pound of fresh peaches equals... 2-3 medium peaches 2 cups sliced 1 1/2 cups pureed So if I reverse logic and do the math right, then 2 cups sliced is 1 pound and 4 cups sliced would be 2 pounds... So, 4 cups. Right?
About 5 cups
The volume of chopped carrots can vary based on the size of the carrots and how finely they are chopped. As a rough estimate, two large carrots chopped into small pieces typically equals around 2 to 2.5 cups. It's always best to measure chopped vegetables for accuracy in recipes that require precise measurements.