I use the inside of 1 loaf of french bread per two pounds of meatballs.
Depends on how big you want to make them, about 10 large meataballs, 20 small
1 lb of ground beef will make around 20 meatballs. 300 meatballs divided by 20 meatballs per pound gives you 15 lbs of meat.
Edible portion refers to the amount that can actually be eaten, after trimming and cooking. For example, 1 pound of raw ground beef will not give you one pound of cooked ground beef; some of that weight will be lost in the cooking process as moisture and fat cook out. 1 pound (16 oz) of raw ground beef will yield about 13 oz of cooked ground beef.
Beef comes from cows. Ground beef is beef put through a meat grinder. Ground beef can be used to make hamburgers or meatballs or other dishes.
Ground beef. Ground beef comes from the parts of a bovine's carcass that are not good for steaks or roasts, and are best ground together to be used for hamburger or meatballs.
how much protein is in cooked ground beef and drained per pound?
The meatball could be made out of lamb or pork, but in general it is hamburger from a cow--ground beef.
one pound
Seriously? Yeah.
At 1.5 ounces per meatball you will need 50 pounds of ground beef
3.99 a pound
Not exactly. The hamburger patty or ground beef part of the cheese burger is made out of "cow," and the cheese portion is made from cows...made actually from cows' milk. The rest of the burger is from wheat, cucumbers, lettuce etc.
.93 per pound