the basic formula is C6H12O6, so there are twice as many number of hydrogen-to-oxygen atoms. This applies to carbon atoms as well when compared to hydrogen atoms.
The ratio of hydrogen to oxygen atoms in monosaccharides and water is 2H:1O.
2 times
Two times
6
The ratio of oxygen to hydrogen in a polysaccharide is independent of the type of monosaccharides that it consists of. The ratio does not depend on the number of carbons in the monosaccharide. Thus, for all polysaccharide compounds the ratio of hydrogen to oxygen is 2:1.
12 Atoms of carbon, 22 atoms of Hydrogen, and 11 atoms of Oxygen THANX
The number of hydrogen atoms is twice the number of oxygen atoms. Glucose is C6H12O6, so there are 12 hydrogen atoms for every 6 oxygen atoms in a molecule.
It is a carbohydrate... a Disaccharide. Example: sucrose
Usually the oxidation no of oxygen is -2 and the oxidation no of hydrogen is +1 in a compound.
The ratio of oxygen to hydrogen in a polysaccharide is independent of the type of monosaccharides that it consists of. The ratio does not depend on the number of carbons in the monosaccharide. Thus, for all polysaccharide compounds the ratio of hydrogen to oxygen is 2:1.
2 times larger
Carbon, hydrogen, oxygen. No large ones at all.
There are twice as many hydrogen atoms as oxygen atoms in a polysaccharide. The general formula for this is Cx(H2O)y.
12 Atoms of carbon, 22 atoms of Hydrogen, and 11 atoms of Oxygen THANX
There are twice as many hydrogen atoms as oxygen atoms in a polysaccharide. The general formula for this is Cx(H2O)y.
The number of hydrogen atoms is twice the number of oxygen atoms. Glucose is C6H12O6, so there are 12 hydrogen atoms for every 6 oxygen atoms in a molecule.
Carbohydrates are made of carbon, and contains hydrogen and oxygen atoms. Carbon is the base atom and oxygen, and hydrogen is bonded to the carbon. The ratio of hydrogen to oxygen is 2:1.Carbohydrates consist of the elements carbon (C), hydrogen (H) and oxygen (O) with a ratio of hydrogen twice that of carbon and oxygen. Carbohydrates include sugars, starches, cellulose and many other compounds found in living organisms. In their basic form, carbohydrates are simple sugars or monosaccharides. These simple sugars can combine with each other to form more complex carbohydrates. The combination of two simple sugars is a disaccharide. Carbohydrates consisting of two to ten simple sugars are called oligosaccharides, and those with a larger number are called polysaccharides.Read more: What_elements_do_carbohydrates_contain
The molecular formula of a disaccharide not double because in order to form a disaccharide so you need to lose a molecule of water so there will be two hydrogen atoms and one oxygen atom less in the disaccharide.
It is a carbohydrate... a Disaccharide. Example: sucrose
Hydrogen.
A single oxygen atom is smaller than a molecule.