The types of baking soda are paste, powder and i think that's about it.
You mix baking soda and water until it has the consistency of cake batter or glue. Hence, the name, baking soda paste. Once you make the paste, you can use it for many types of cleaning, and it will be very effective.
It depend how much baking soda you have.
Baking soda is a leavening agent and is used in many different types of baked goods. Many cookie recipes call for baking soda rather than baking powder. Recipe's such as Red Velvet Cake and some chocolate cakes also call for baking soda, some along with baking powder, some as the only leavening agent. Baking soda combined with equal amounts of cornstarch and twice as much cream of tartar can be used to replace baking powder. Use about one-quarter the amount of baking soda as the recipe calls for baking powder, and then scale the corn starch and cream of tartar accordingly.
Baking soda and eating soda are not the same. Baking soda is an ingredient that is found in baking recipes.
It's just bicarbonate of soda. No other ingredients. Baking powder has soda and cream of tartar in it.
not entirely baking soda is used for many cleaning or itching relief uses.
is baking soda magnetic
There isn't one. Bread Soda is the Irish name for baking soda.
whats in baking soda whats in baking soda
the color of baking soda is many color put like together
baking soda
lemon juice and baking soda. :>