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What else can I help you with?
How many of sushi are there?
jade ere man and luvin sushi jade ere man and luvin sushi
Sushi high in iodine?
Sushi, particularly varieties that include seaweed and certain types of fish, can be high in iodine. Seaweed, such as nori used in sushi rolls, is one of the richest dietary sources of iodine. Fish like cod, tuna, and shrimp also contribute to iodine intake. Consuming sushi in moderation can be beneficial, but those with iodine sensitivities should be cautious.
How many sushi cat games are there?
there Are 3. (here are the orders of the games) 1.Sushi Cat 2. Sushi Cat The Honey Moon 3. Sushi Cat 2 The people who made sushi cat SHOULD have called Sushi Cat 2 Sushi Cat 3 because it is the 3rd game in the series.
Is sushie raw?
Most commonly Sushi is served with fresh, raw fish. However, sushi does not, by definition, mean raw fish. Certain dishes are cooked and considered sushi.
What is the difference between sushi and Nori rolls?
Maki sushi or makizushi is rolled into a tube and then cut into circles. This is the most common sushi you see. Hand roll sushi or temaki is a whole piece of seaweed wrapped around the ingredients in the shape of a cone. These are left as is and are not cut into smaller pieces like the maki sushi it.
How many varieties of bulldogs are there?
there are 17 varieties of bulldogs
How many varieties of artichokes is there?
There are allot of varieties in California.
How many ounces of rice is in sushi?
It would depend on the sushi and the way it is prepared. However, sushi by itself would just be raw fish - it wouldn't have any rice.
Can you put the word varieties in a sentence?
There are many varieties on the market.
Do the Chinese make sushi?
No, Sushi is Japanese. It is cold cooked rice with vinegar and topped with raw or cooked fish, egg, or even pork or chicken and wrapped in a seaweed called nori. It's delicious! My favorites are white tuna and salmon.
Is sushi high in iron?
Sushi can vary in iron content depending on its ingredients. Fish, particularly varieties like tuna and salmon, contain some iron, while seaweed used in sushi can also contribute to iron levels. However, overall, sushi is not typically considered a high-iron food compared to other sources like red meat or legumes. To increase iron intake, you might consider adding iron-rich toppings or side dishes.
What are the differences between Calrose rice and sushi rice, and how do they compare in terms of taste, texture, and suitability for different types of dishes?
Calrose rice and sushi rice are both short-grain varieties, but they have some differences. Calrose rice is stickier and more tender than sushi rice, which is firmer and more chewy. In terms of taste, Calrose rice has a slightly nutty flavor, while sushi rice is more neutral. Calrose rice is commonly used in dishes like risotto and paella, while sushi rice is specifically designed for making sushi due to its ability to hold together well when rolled.
