3/4 teaspon
I always use half the amount of agave as I do sugar. So if it calls for 1 teaspoon of sugar, I use 1/2 teaspoon of agave.
Equal (substitute) sugar / sweetner had no calories in it.
No, that is 0.8 of a teaspoon
One teaspoon of granulated white sugar is equal to about 4.2 grams. Converting backwards, there are about 0.24 or nearly a quarter of a teaspoon of sugar in a gram of sugar. One gram is about 1/28th of an ounce, so it's very little when talking about sugar.
Four grams of sugar= 1 teaspoon or 1 cube of sugar.
That is 90.8 teaspoons.
A standard sugar cube is about the same amount as a teaspoon. But if you need the exact cooking measurement of 1 tsp: The volume of one sugar-cube is equal to one teaspoon or 1/48 cups. It is a unit of measure for volume only.
There is 2/3 of a cup agave used for every cup sugar
One gram of sugar is less than a teaspoonful. It would take four grams of sugar to equal one teaspoon (tsp).
Tea generally has little to no calories in it. Sugar is about 15 calories per teaspoon. Some sugars (like equal) have no calories.
In one level teaspoon, 16 calories and 4 grams of carbohydrate. One rounded is 1 1/2 tsp and 24 calories with 6 grams of carbohydrate. Depends on how you measure one teaspoon i.e. measuring spoon or silverware spoon.15 calories
If you wish to substitute agave nectar for white sugar the equivalent is 2/3 cup of agave nectar for each cup of sugar. You should also lessen the amount of liquid used in a recipe by 1/4 cup.